Bruschetta with Broccoli Rabe

Yields: 2 Servings Difficulty: Medium

If you are like me and love Broccoli Rabe than this appetizer is for you. This is my go to appetizer for Valentine’s Day because my husband and I both love it. I make it special for us to enjoy. However, you can make this for any occasion and/or holiday. The Broccoli Rable is flavorful and I add salt, pepper and lots of garlic. Top it with Mozzarella Cheese on top of crusty baked bread and its unbelievable. Try this recipe and you won’t be disappointed.

Ingredients

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    Ingredients

Instructions

0/3 Instructions
  • Toast the Italian bread on the grill or in the oven.
  • Saute` the broccoli rabe with olive oil and garlic. Add salt and pepper to taste.
  • Top toasted Italian bread with broccoli rabe and add one slice of mozzarella over the top. Put the bruschetta in the oven until the mozzarella melts. Serve immediately.